With chocolate chips on top, there’s something in these brownies that’ll prevent you from stopping at one slice. We tried eating these brownies both cold and warm from the oven and let’s just say, we couldn’t decide which version we like better. When the brownies are cold, the chocolate chips inside the brownie harden, adding that extra crunch and bite to the fudgy brownies. When the brownies are warm, the chocolate chips give a silky smooth burst of chocolate on the chewy brownie!
FUDGY BROWNIES BAKING KIT
RM39.00Price
This baking kit is rated easy. Suitable for beginners.